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MATCHING WINE WITH SPICE
In Madras we have produced a wine list designed to balance and enhance the flavors of the dishes. Our wine-curry specialist Al Pakowitz at the National Distributing has carefully hand picked wines from fresh and dry to elegant and firm. There is of course no definitive answer, as to which wine best suits which dish as it rests on ones individual palate. It is just as much fun to explore for oneself, ENJOY. |
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Sparkling Wines
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Piper Sonoma Brut-California
Lively fruit flavours, refreshing quality |
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$44.00 |
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Freixenet-Carta Nevada Brut Spain
Made in the classic methode champenoise tradition |
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$20.00 |
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Carta Nevada Split
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$6.00 |
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White Wines
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Forestville Reserve Chardonnay-California
A medium bodied, smooth crisp wine-compliments poultry as well as seafood |
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$29.00 |
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Kenwood Sauvignon Blanc-California
Very dry and light-A pleasing fragrance and delightful tart |
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$27.00 |
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Penfolds Chardonnay-Australia
Rich, full of tropical fruit flavours |
$7.00 (Glass) |
$21.00 (Bottle) |
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Covey Run Joannisberg Riesling-Washington State
Citrus fruit aromas�fresh crisp�compliments poultry as well as seafood |
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$24.00 |
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San Guiseppe Pinot Grigio-Italy
Light gold in color, dry with subtle citrus flavors-�. crisp. chicken. vegetarian entr�es |
$7.00 (Glass) |
$28.00 (Bottle) |
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Red Wines
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Blackstone Merlot-California
Blackberry aromas,medium bodied, smooth..Fantastic with Lamb & Tandoori |
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$29.00 |
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Pepperwood Pinot Noir-California
Black cherry and plum nose with layers of spicy oak,berries and herbs |
$6.00 (Glass) |
$21.00 (Bottle) |
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Ravenswood Cabernet Sauvignon-California
Rich full bodied fruit, brisk and tannins�Great with any meat dish. |
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$27.00 |
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Rosemont Shiraz-Australia
Spice,lush black fruit, hearty,robust dry, rich and soft�..My favorite with spicy dishes |
$7.00 (Glass) |
$26.00 (Bottle) |
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Beer
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Golden Eagle/Kingfisher (India)
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$3.50 |
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Heineken
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$3.50 |
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Budweiser/Coors Lite
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$2.50 |
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Beverages
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Coke, Diet, Sprite, Mineral Water, Iced Tea
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$1.50 |
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Madras Coffee/Chai (Indian Tea)
Aromatic coffee or tea brewed with hot milk |
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$2.50 |
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Mango Lassi
Drink with fresh mango juice and yogurt |
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$2.95 |
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Sweet/Salt Lassi
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$2.50 |
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Thumps up/Limca
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$1.95 |
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One of greatest culinary crossroads in the world, with all the bold and unique flavors of the Southern & Northern Indian Sub-Continent, blended to bring you what we call, Madras Experience. We are very glad you're here and if there is anything we can do to make your expserience more enjoyable, please do not hesitate to ask.
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Appetizers
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Vegetable Samosa
A pastry stuffed with spiced potatoes and green peas |
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$3.95 |
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Onion Bhaji
Onion fritters with coriander and masala |
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$3.95 |
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Veggie Appetizer Platter
Delicious combination of vegetable Samosa, veg. Pakoras & Vada |
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$6.95 |
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Machi A La Bengal
Bengali Style Firewood Grilled Kingfish with coriander and fennel |
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$6.95 |
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Mixed Appetizer Platter
Samosa, Vegetable Pakora, Chicken Tikka and Hariyali kabab, perfect for sharing |
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$8.95 |
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Soups, Salads & Sides
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Rasam
Stimulating clear hot & spicy soup flavored with garlic& curry leaves |
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$2.95 |
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Sambar
An Exquisitely delicate vegetable broth with lentils & spices |
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$2.95 |
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Tossed Garden Salad
With vinaigrette, ranch, or honey mustard |
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$3.95 |
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Mango Chutney
Sweet mango relish |
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$1.95 |
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Raitha
Yogurt and cucumber relish |
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$1.95 |
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Masala Mashed Potatoes & Vegetables
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$1.50 |
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Kids Menu
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Chicken Tikka, Nan, French fries & soft drinks
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$4.95 |
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Uthapam (Indian Pizza) with chicken, cheese,
OR vegetables topping and soft drinks
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$4.95 |
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Southern Specialities
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Masala Dosa
Thin rice & lentil crepes stuffed with mildly spiced potatoes & onion |
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$6.95 |
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Mysore Masala Dosa
Spicy chutney topped masala dosa |
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$7.95 |
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Madras Combo
Choice of Dosa or Uthappam with Idly or Vada |
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$9.95 |
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Dhai Vada
Lentil donuts dipped in spiced yogurt and garnished with coriander |
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$4.95 |
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Sambar and Idly
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$5.95 |
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Vegetable Uthapam
Rice Pan cakes with onions, tomatoes, bell peppers, carrots & peas |
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$6.95 |
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Onion & Hot Chili Uthapam
With hot chilies, onion and vegetables |
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$7.95 |
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Freshly Baked Indian Breads
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Nan
Light and fluffy authentic Indian bread baked in clay oven (Tandoor) |
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$1.95 |
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Garlic Nan
Nan bread stuffed with fresh chopped garlic and cilantro |
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$2.95 |
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Kashmiri Nan
Nan stuffed with raisins, nuts and cheese |
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$3.95 |
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Onion Kulcha
Nan stuffed with lightly spiced onions and cilantro |
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$3.95 |
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Aloo Paratha
Stuffed with mildly spiced potatoes |
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$3.95 |
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Maharaja Bread Basket
Assortment of freshly baked Nan, Kashmiri Nan, Aloo Paratha and Garlic Nan |
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$9.95 |
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Tandoori Specialties
(Indian Clay Oven With Firewood. Served with masala mashed potatoes and fresh grilled vegetables) |
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Chicken Tikka
Succulent cubes of marinated chicken breasts grilled with yogurt & spices in clay oven |
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$11.95 |
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Malai Kabab
Boneless chicken marinated in white pepper, ginger & lemon with a dash of Spanish Saffron |
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$12.95 |
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Tandoori Chicken
Chicken on the bone marinated in yogurt spices and grilled in clay oven |
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$11.95 |
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Tabac Maz
New Zealand Lamb Chops seasoned in white pepper, nutmeg, lemon and Firewood Grilled |
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$17.95 |
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Lamb Boti Kabab
Chunks of Lamb in natural herb spices, skewered and grilled in open flame |
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$14.95 |
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Tandoori Salmon
Fillet of Alaskan Salmon Tandoori smoked with honey glaze |
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$12.95 |
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King Prawns Tandoori
Tender King Prawns grilled, Old Delhi Style |
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$17.95 |
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Madras Special Mixed Grill
Assortment of Tandoori chicken, Tandoori grilled Jumbo shrimps, Lamb Kabab, boneless Malai Tikka |
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$19.95 |
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Chicken Kathi Kabab
Smoked, Romali Rolled Chicken Tikka with Wild Mushroom and Spinach Stir-Fry |
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$15.95 |
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Biryani Corner
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Vegetable Biryani
Select vegetables & dried nuts in flavored basmati rice |
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$9.95 |
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Chicken Biryani
Chicken cooked with fresh mint & aromatic basmati rice tossed with raisins & nuts |
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$11.95 |
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Lamb Biryani
Lamb cooked with fresh mint & ginger with aromatic basmati rice |
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$12.95 |
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Shrimp Biryani
Marinated large shrimps cooked with mint and fresh aromatic basmati rice & spices |
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$14.95 |
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Mutton Biryani
Goat marinated and cooked with mint and basmati rice |
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$12.95 |
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Chicken Specialities
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Chicken Tikka Masala
Boneless chicken breasts broiled Tandoori style and cooked in light tomato sauce |
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$12.95 |
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Chicken Chettinad
Famed South Indian chicken specialty, pepper based with nine spices - spicy |
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$11.95 |
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Chicken Korma
Boneless chicken marinated in spices and cooked in cashew and almond sauce |
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$10.95 |
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Chicken Vindaloo
Marinated boneless chicken with hot and tangy sauce & potatoes |
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$10.95 |
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Lamb & Seafood Specialities
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Lamb Vindaloo
Cubes of lamb cooked in hot tangy sauce |
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$12.95 |
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Lamb Saagwala
Juicy chunks of lamb cooked in classic blend of fresh spinach |
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$12.95 |
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Lamb Madras
Lamb chunks cooked in coconut curry, red chili and mustard seeds |
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$12.95 |
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Shrimp Masala
Tandoori Shrimps sauteed in mild spices & light tomato sauce |
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$14.95 |
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Malabar Fish Curry
King fish, southern favorite coastal style with curry leaves |
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$12.95 |
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Vegetarian Delights
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Navratan Korma
Nine vegetables cooked in mildly spiced creamy cashew & almond sauce |
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$9.95 |
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Saag Panner
Freshly cut spinach and homemade cottage cheese |
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$9.95 |
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Vegetable Malai Kofta
Croquettes of ground vegetables & cheese stuffed with nuts and raisins in a creamy sauce |
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$9.95 |
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Matter Paneer
Homemade cottage cheese cooked with garden peas in light onion tomato gravy |
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$9.95 |
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Punjabi Chana Masala
Chick peas slowly simmered cooked with onion, tomato and spices |
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$9.95 |
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Aloo Gobi
Cauliflower and potatoes cooked with ginger, tomatoes and herbs |
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$9.95 |
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Vegetable Chettinad
A southern favorite with Chef�s special spices |
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$9.95 |
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Makai Stir Fry
Stir fry of baby corn and paneer (home made cheeese) with coriander and chili |
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$9.95 |
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